Little Caesars Twix Brownie Recipe – Epic Cooker

by Ann Jones published on January 2, 2025

Before diving into the delightful experience that is the Little Caesars Twix Brownie, let’s consider some perfect pairings. 

This dessert, with its rich chocolate notes and the playful crunch of Twix, stands out on its own, yet there’s something to be said about the impact of a well-chosen companion.

Imagine a scoop of vanilla ice cream on a hot summer night. The creaminess of the ice cream contrasts beautifully with the chewy, chocolatey brownie. 

Or picture a cool glass of milk, the classic pairing for any brownie, waiting to wash down those sweet layers. Additionally, serving it with freshly brewed coffee can create a delightful mix of sweet and bitter – a match made in dessert heaven. 

Now that we’ve set the stage, let’s dig into this treat that has everyone buzzing.

Best Little Caesars Twix Brownie Recipe

Ah, the Little Caesars Twix Brownie. This decadent dessert has taken the pizza chain’s menu by storm, captivating the taste buds of chocolate lovers everywhere. When I first tried it, I was shocked. 

Brownies can often be one-note, but this creation? It’s a celebration of flavors and textures. Fluffy yet fudgy, crispy yet chewy, your taste buds are in for a wild ride.

This brownie isn’t just a sweet treat; it’s an event. The perfect combination of chocolate and caramel from Twix, alongside a rich brownie base, makes it an ideal finale for any meal – or even a fantastic snack on its own.

So, what can you expect? Let’s peel back the layers of this dessert and fully appreciate what makes it truly special.

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What is Little Caesars Twix Brownie?

At its core, the Little Caesars Twix Brownie is a blend of two well-loved treats: brownies and Twix candy bars. This combination leads to an indulgent dessert that marries a rich brownie foundation with the irresistible crunch of Twix. 

We can think of it as a beautifully baked canvas, generously topped with cookie dough and drizzled with melted chocolate, all featuring those iconic Twix flavors.

The brownie layer is soft, chewy, and often includes espresso powder for added depth. Topped with a delightful edible cookie dough layer and chunks of Twix, each bite offers a mix of textures that ranges from fudgy to crunchy. 

It’s comfort food, pure and simple, with just enough nostalgia to remind you of simpler times—a lazy afternoon or a late-night binge-watch.

What is the Flavor Profile of This Dish?

Let’s break this down. The flavor profile of Little Caesars Twix Brownie is a harmonious blend of sweet, rich, and slightly salty notes. Here’s what you can expect:

  • Chocolatey Richness: The brownie base delivers deep chocolate flavors, which is comforting and familiar.
  • Caramel Sweetness: The Twix pieces add a smooth caramel layer that perfectly complements the chocolate.
  • Crunchy Texture: With the cookie dough and the bits of Twix, there’s a satisfying crunch that adds an interesting element to each bite.
  • Hints of Coffee: The espresso powder in the brownie enhances the chocolate flavor, making it more pronounced without overwhelming sweetness.
  • Luscious Creaminess: The cookie dough layer gives a creamy yet textured experience, providing a contrast to the denser brownie.

Together, these flavors create a treat that is not just sweet but layered in complexity, making each bite a new experience.

What Makes This Recipe Different From Other Little Caesars Twix Brownies?

While many dessert places offer brownie options, the Little Caesars Twix Brownie stands apart for a few reasons. For one, the use of real Twix in both the brownie and the cookie dough is key. 

This isn’t just a brownie with hints of caramel; it’s a love letter to Twix lovers everywhere. The brownie is not overly sweet due to the balancing act offered by espresso, enhancing the chocolate’s richness.

Moreover, the edible cookie dough layer is a game changer. Many dessert bars miss out on texture variety, often serving a flat dessert experience. 

Not here. The chewy cookie dough on top introduces a whole new dynamic that keeps you coming back for more.

Ingredients You’ll Need

Now that I’ve got your mouth watering, let’s check out the ingredient list. The Little Caesars Twix Brownie requires a few simple ingredients, which you may even have in your kitchen. Here’s what you’ll need:

Brownie Layer:

  • 1/4 cup unsalted butter, cubed
  • 2 oz bittersweet chocolate, finely chopped
  • 2/3 cup cane sugar 
  • 1 large egg, room temperature
  • 1 tsp pure vanilla extract
  • 1/4 cup unbleached all-purpose flour
  • 1/4 tsp sea salt
  • 1 pkg (2.72 oz/77.1 g) TWIX Cookie Dough Share Size, chopped into small chunks
  • 1/2 tsp instant espresso powder 

Edible Cookie Dough Layer:

  • 3 tbsp softened unsalted butter
  • 2 tbsp packed light brown sugar
  • 1 tbsp superfine granulated sugar
  • Pinch of sea salt
  • 1/2 cup all-purpose flour, heat-treated
  • 4 tsp whole milk or oat milk
  • 1/2 tsp vanilla bean paste
  • 1 pkg (2.72 oz/77.1 g) TWIX Cookie Dough Share Size, diced finely
  • 2 tsp pure maple syrup
  • 3 oz dark chocolate chips, gently melted
Little Caesars Twix Brownie Recipe

Step by Step Directions

Now, let’s get into the good stuff. Making the Little Caesars Twix Brownie is straightforward. Follow these steps, and you’ll be tasting sweet success in no time!

Step 1: Prepare the Brownie Base

Start by preheating your oven to 350°F (175°C). Grease an 8-inch square baking pan or line it with parchment paper for easy removal.

In a saucepan, melt the cubed unsalted butter and chopped bittersweet chocolate over low heat. Stir until completely melted and smooth. Remove from heat and let it cool slightly.

In a bowl, combine the cane sugar, room temperature egg, and vanilla extract. Whisk until fully combined. Slowly add the melted chocolate mixture, stirring until smooth.

Next, sprinkle the unbleached flour, salt, and espresso powder over the chocolate mixture. Gently fold it in with a spatula until just combined. Finally, add in those chopped TWIX chunks, ensuring they’re evenly distributed.

Spread the brownie batter into the prepared baking pan, smoothing the top with a spatula. Bake for about 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.

Step 2: Make the Edible Cookie Dough Layer

While the brownies bake, let’s whip up that cookie dough. In another mixing bowl, cream together the softened unsalted butter, light brown sugar, granulated sugar, and a pinch of salt until light and fluffy.

Carefully add in the heat-treated flour (this is essential as it kills any bacteria). Mix until combined. Gradually stir in the whole milk (or oat milk), vanilla bean paste, and diced TWIX pieces. When mixed thoroughly, fold in the melted dark chocolate chips.

Once your brownies have finished baking, let them cool for a few minutes before layering the cookie dough on top.

Step 3: Assemble and Chill

Once the brownie layer is slightly cooled, drop spoonfuls of the cookie dough mix on top. Use a spatula to gently spread it into an even layer, covering the brownies completely.

Now comes the hard part: allowing it to chill. Place the baking pan in the refrigerator for at least 30 minutes. This will help set the cookie dough layer and make cutting the brownies easier.

When you’re ready, slice them into squares and prepare for the onslaught of compliments.

Tips on Making Little Caesars Twix Brownie

Here are some golden nuggets of wisdom to ensure your brownies reach their maximum potential:

  • Use Room Temperature Ingredients: Bringing your egg and butter to room temperature helps them combine better, resulting in a smoother batter.
  • Don’t Overbake: Keep an eye on your brownies while they bake. For perfectly gooey brownies, aim for a toothpick that comes out with a few moist crumbs rather than being completely dry.
  • Heat-Treat the Flour: This step is crucial for the cookie dough. It’s a simple way to ensure safety while keeping that delicious cookie flavor.
  • Let Them Chill: If you can resist, let those brownies chill longer than 30 minutes. The flavor melds into something even more delightful.
  • Experiment: Don’t be afraid to add other mix-ins like nuts or marshmallows for an extra twist on this treat.
Easy Little Caesars Twix Brownie Recipe

How Can I Store This Little Caesars Twix Brownie?

Storing these brownies is straightforward. They can be kept in an airtight container at room temperature for up to three days. If you want to extend their life, consider refrigerating them. Just ensure they’re well-wrapped or stored in a sealed container.

For longer storage, you can freeze them! Just wrap individual pieces tightly in plastic wrap and store them in a freezer-safe bag. 

They should last up to three months. When you’re ready to enjoy them, let them thaw at room temperature for a few hours, or pop them in the microwave for a few seconds.

Substitute Options for the Ingredients

Sometimes you realize you’re out of an ingredient right in the middle of baking. Here are some clever swaps to keep your baking adventure rolling:

– Unsalted Butter: You can use coconut oil or vegetable oil in the same quantity. This will impart a slight variation in flavor but keeps the moisture intact.

– Bittersweet Chocolate: If you don’t have bittersweet, use semi-sweet chocolate and reduce the sugar slightly to balance the sweetness.

– Cane Sugar: If you’re looking for alternatives due to dietary preferences, coconut sugar makes for an excellent substitute with a hint of caramel flavor.

– Whole Milk: Almond milk or oat milk can easily replace whole milk in the cookie dough layer. They keep everything creamy without dairy.

Best Little Caesars Twix Brownie Recipe

Little Caesars Twix Brownie Recipe

Ann Jones
Ah, the Little Caesars Twix Brownie. This decadent dessert has taken the pizza chain’s menu by storm, captivating the taste buds of chocolate lovers everywhere. When I first tried it, I was shocked. 
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 16 Servings
Calories 243 kcal

Equipment

  • 8-inch square baking pan

Ingredients
  

Brownie Layer:

  • 1/4 cup unsalted butter cubed
  • 2 oz bittersweet chocolate finely chopped
  • 2/3 cup cane sugar
  • 1 large egg room temperature
  • 1 tsp pure vanilla extract
  • 1/4 cup unbleached all-purpose flour
  • 1/4 tsp sea salt
  • 1 pkg 2.72 oz/77.1 g TWIX Cookie Dough Share Size, chopped into small chunks
  • 1/2 tsp instant espresso powder

Edible Cookie Dough Layer:

  • 3 tbsp softened unsalted butter
  • 2 tbsp packed light brown sugar
  • 1 tbsp superfine granulated sugar
  • Pinch of sea salt
  • 1/2 cup all-purpose flour heat-treated
  • 4 tsp whole milk or oat milk
  • 1/2 tsp vanilla bean paste
  • 1 pkg 2.72 oz/77.1 g TWIX Cookie Dough Share Size, diced finely
  • 2 tsp pure maple syrup
  • 3 oz dark chocolate chips gently melted

Instructions
 

  • Now, let’s get into the good stuff. Making the Little Caesars Twix Brownie is straightforward. Follow these steps, and you’ll be tasting sweet success in no time!

Step 1: Prepare the Brownie Base

  • Start by preheating your oven to 350°F (175°C). Grease an 8-inch square baking pan or line it with parchment paper for easy removal.
  • In a saucepan, melt the cubed unsalted butter and chopped bittersweet chocolate over low heat. Stir until completely melted and smooth. Remove from heat and let it cool slightly.
  • In a bowl, combine the cane sugar, room temperature egg, and vanilla extract. Whisk until fully combined. Slowly add the melted chocolate mixture, stirring until smooth.
  • Next, sprinkle the unbleached flour, salt, and espresso powder over the chocolate mixture. Gently fold it in with a spatula until just combined. Finally, add in those chopped TWIX chunks, ensuring they’re evenly distributed.
  • Spread the brownie batter into the prepared baking pan, smoothing the top with a spatula. Bake for about 20-25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.

Step 2: Make the Edible Cookie Dough Layer

  • While the brownies bake, let’s whip up that cookie dough. In another mixing bowl, cream together the softened unsalted butter, light brown sugar, granulated sugar, and a pinch of salt until light and fluffy.
  • Carefully add in the heat-treated flour (this is essential as it kills any bacteria). Mix until combined. Gradually stir in the whole milk (or oat milk), vanilla bean paste, and diced TWIX pieces. When mixed thoroughly, fold in the melted dark chocolate chips.
  • Once your brownies have finished baking, let them cool for a few minutes before layering the cookie dough on top.

Step 3: Assemble and Chill

  • Once the brownie layer is slightly cooled, drop spoonfuls of the cookie dough mix on top. Use a spatula to gently spread it into an even layer, covering the brownies completely.
  • Now comes the hard part: allowing it to chill. Place the baking pan in the refrigerator for at least 30 minutes. This will help set the cookie dough layer and make cutting the brownies easier.
  • When you’re ready, slice them into squares and prepare for the onslaught of compliments.

Notes

Here are some golden nuggets of wisdom to ensure your brownies reach their maximum potential:
  • Use Room Temperature Ingredients: Bringing your egg and butter to room temperature helps them combine better, resulting in a smoother batter.
  • Don’t Overbake: Keep an eye on your brownies while they bake. For perfectly gooey brownies, aim for a toothpick that comes out with a few moist crumbs rather than being completely dry.
  • Heat-Treat the Flour: This step is crucial for the cookie dough. It’s a simple way to ensure safety while keeping that delicious cookie flavor.
  • Let Them Chill: If you can resist, let those brownies chill longer than 30 minutes. The flavor melds into something even more delightful.
  • Experiment: Don’t be afraid to add other mix-ins like nuts or marshmallows for an extra twist on this treat.

Nutrition

Serving: 60gCalories: 243kcalCarbohydrates: 45gProtein: 2gFat: 6.8gCholesterol: 18mgSodium: 65mgFiber: 1gSugar: 37g
Keyword Little Caesars Twix Brownie Recipe
Tried this recipe?Let us know how it was!

Frequently Asked Questions

1. Can I make these brownies gluten-free?

Yes! You can substitute all-purpose flour with a 1:1 gluten-free flour blend. Make sure to check that the other ingredients, especially the TWIX cookie dough, are gluten-free as well.

2. How long will the brownies last?

If stored properly, they can last up to three days at room temperature and longer if refrigerated or frozen.

3. Can I add more Twix to the recipe?

Absolutely! Adding more TWIX will enhance the flavor. However, be mindful of balance — too many sweets might overpower the other flavors.

4. What’s the best way to cut these brownies?

For cleaner cuts, use a sharp knife and dip it in hot water before slicing. Wipe the knife with each cut to keep the edges neat.

5. Can I make this recipe vegan?

Yes! You can substitute the egg with flaxseed meal mixed with water and use dairy-free alternatives for butter and chocolate to create a vegan brownie.

Conclusion

The Little Caesars Twix Brownie is not just a treat; it’s a full-blown experience. It delights with every rich, sweet bite and can easily become the star of any dessert table. The combination of brownie, cookie dough, and the signature Twix flavor is a winning recipe. 

Whether you pair it with ice cream, enjoy it with coffee, or savor it on its own, this dessert has something for everyone. 

So next time you’re craving a chocolate fix, consider making your own version at home. With the right ingredients and a little time, you’ll create a dish that not only satisfies your sweet tooth but will impress friends and family alike. 

Enjoy every bite, because this brownie is worth celebrating!

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