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Little Caesars Buffalo Wings Recipe

Little Caesars Buffalo Wings Recipe

Ann Jones
Finding the perfect dish for game night can be as thrilling as the game itself, and Little Caesars Buffalo Wings offer a fantastic option that pairs beautifully with your favorite sides.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Appetizer
Cuisine American
Servings 3 Servings
Calories 1907 kcal

Equipment

  • Large mixing bowl

Ingredients
  

  • 1 tablespoon minced garlic
  • 1 tablespoon Worcestershire sauce
  • 3 lbs chicken wings chopped at the joint, with wing tips discarded
  • 2 tablespoons black pepper
  • 1 475 ml bottle of rich Caesar salad dressing, either regular or light
  • 1/4 cup freshly grated Parmigiano-Reggiano cheese

Instructions
 

Step 1: Prepare the Chicken Wings

  • Start by gathering your chicken wings. Make sure they’re chopped into pieces and the tips are discarded. Rinse them lightly under cold water and pat them dry with paper towels. This helps achieve that crispy texture we all love.

Step 2: Marinate the Wings

  • In a large mixing bowl, combine the minced garlic, Worcestershire sauce, and black pepper. Toss the wings in this mixture, ensuring they are well coated. Let them marinate for at least 30 minutes. This step allows the flavors to penetrate the meat.

Step 3: Preheat Your Oven

  • While the wings are soaking up all those flavors, preheat your oven to 425°F (220°C). A hot oven is essential for achieving that crunchy exterior while keeping the inside succulent.

Step 4: Bake the Wings

  • Place the marinated wings on a baking sheet lined with aluminum foil for easy cleanup. Spread them out evenly. Bake for about 25-30 minutes. Halfway through, flip them over to ensure even cooking.

Step 5: Add the Sauce

  • After about 25 minutes, take the wings out of the oven. Carefully toss them in the Caesar dressing while they’re hot. The dressing will cling to the wings, turning them into a flavorful masterpiece.

Step 6: Add Cheese and Serve

  • Sprinkle the wings with freshly grated Parmigiano-Reggiano cheese. This adds a lovely layer of flavor. Serve them immediately and enjoy!

Notes

  • Use Fresh Ingredients: Fresh chicken wings yield better flavor.
  • Don’t Skip the Marination: Even a short marination time can make a difference in the flavor.
  • Keep an Eye on the Oven: Ovens can vary, so it’s advisable to check for doneness to avoid overcooking.
  • Use Enough Sauce: Make sure every wing gets coated for maximum flavor.
  • Experiment with Spices: Add your favorite spices to the marinade to personalize it further.

Nutrition

Calories: 1907kcal
Keyword Little Caesars Buffalo Wings Recipe
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